food trip Friday-niku jaga

Good and healthy foods to share here in Food Trip Friday.

Home cooked- Niku Jaga- {Simmered Potatoes and Beef}
For the Ingredients:
*Thinly sliced (bacon cut) of beef loin cut into 1 and 1/2 inch length pieces.
*potatoes cut into quarters.
*carrots sliced into circle.
*1 onion cut into wedges.
*1/2 shirataki noodles.
*2 1/2 Dashi soup.
*2 to 3 tablespoon of Mirin.
*2 to 3 tablespoon of sugar
*4 to 5 tablespoon of kikoman soy sauce.

How to cook:
Heat 1 tbsp of vegetable oil in a deep pot and saute beef quickly on high heat. Add onion, carrot, potato, and shirataki noodles. in the pan and saute together. Pour Dashi soup stock and bring to a boil. Turn down the heat to low and skim off any foam or impurities that rise to the surface. Simmer until potatoes are softened. Add sugar and Mirin and put a drop-lid. Simmer for about 5 minutes and add soy sauce. Simmer until the liquid are almost gone.

One of the most popular potato dishes here in Japan is niku jaga.They really love this dish and my family crave it if they don't it eat it for a week!

Share you food with us here in Food Trip Friday.

Rossel of Kusina ko


ROSSEL said...

looks good mommy jac. sigurado tastes good too. sayang i can't try this. marami sa aking bawal na pagkain ngayon.

Hubby's Cook said...

Niku Jaga pala tawag jan. all-time fave nga talaga ang patatas ihalo sa karne. sarap!

Aihara Ramintessah Sanchez said...

Yay beh!!Just had it last night!YUMMO!

chubskulit said...

mukhang masarap nga yan mommy jac, pashare naman ng recipe hehehe..

Arlene said...

Mukhang masarap nga kaya pala your family crave for it.

I love cooking beef stew too. :)

Willa said...

uy sarap! parang pot roast din dito.

Anonymous said...

thanks for sharing the idea, mine is up! c u

Anonymous said...

Hi! greetings from Mexico
beautiful blog..^^

Maricris Zen Mama said...

Uy looks really yummy! C'mon share the recipe to me pleassseee! Email it to me ha! Btw, san nga pala kau sa Japan?

shydub said...

Ang sarap namn niyan mommy jac, haay sorry ngayon lng ang lola mo nakapasok sa blog mo na hindi nawawala dahil sa internet explorer ko na nagloloko na naman.

Clarissa said...

My family loves niku jyaga!!palaging okawari ng rice ang mga bata pag yan ang luto ko.Your looks yummy,Mommy Jac!!
here's mine:

btw,akala ko sa akin lang nagloloko ang explorer ko--pati din pala kay shydub at Mommy Seiko,ganun din!

Happy Sunday to you and your family,Mommy JAc!^_^

Ladynred said...

Ive never had it before. looks delicious!

MommaYoung said...

That looks Yummy!

Jade said...

Hi Mommy Jac,

This surely looks yummy...please share the recipe naman ;) Hope you have a wonderful week!

chubskulit said...

visiting ulit... kumusta kayo dyan?

Jay - agent112778 said...

that so yummy mommy jac

im off to La Union last Weekend and kararating ko lang now
opps sorry im late. serving my food TRIP friday here

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