Food trip friday. Hamburger steak and fried shrimp.

Happy weekend everyone, welcome to food trip Friday.... Here's my food entry for this week...

~Hamburger steak with fried shrimp~

Have a blessed weekend to all...

Food Trip Friday #104- Homemade Fried Prawn.

Thank God it's Friday and welcome to Food Trip Friday here's my FTF entry for this week!!!

Fried Prawn

Join us again next week here in Food Trip Friday have a blessed weekend food trippers.....

Food Trip Friday- Sashimi salad, Lobster and Hamburger steak.

Hello food trippers how's your day going ? Hope everyone is doing great today! By the way folks its TGIF and welcome to Food Trip Friday here's my FTF post for today..

Sashimi Salad

Lobster and Hamburger Steak

Join us here in Food Trip Friday Happy weekend =)

Food Trip Friday- Cake

Gosh, I'm happy to be back!! It's been awhile since my last FTF post. I've been busy ~busy around here and I'm started on something fresh, new path and new adventures in my life right now. Anyway it's better late than never =) Here's my Food Trip Friday.

Slice of cakes 

with seven yummy flavors

Join us here in Food Trip Friday. Happy weekend ♥

Food Trip Friday-Homemade Beef Tongkatsu.

Thank God it's Friday and welcome to Food Trip Friday and here's my FTF for today =)

~Homemade Beef Tongkatsu~

Tonkatsu usually served with rice, miso soup and tsukemono in the style of washoku (traditional Japanese food). Recently, some establishments have taken to serving tonkatsu with the more traditionally Japanese ponzu and grated daikon instead of tonkatsu sauce.

Happy weekend =)

Food Trip Friday- Steak and Shrimp.

Hello food trippers welcome to Food Trip Friday how's your day today? My day has been pretty good just sitting here drinking a hot cup of coffee. Anyway! here's my FTF for today...

~Steak and Shrimp~

Have a blessed weekend everyone =)

Food Trip Friday- Steak

Thank God it's Friday and welcome to Food trip Friday. Here is my food for today =)

Steak

~Bikkuri Donkey Restaurant  ~

Have a blessed weekend folks if you want to join us here in  Food trip Friday Just click the badge! Happy weekend =)

Food Trip Friday- Pasta Carbonara

For my Food Trip Friday for today I prepared my kids favorite Pasta Carbonara =)

~Pasta Carbonara~

Food Trip Friday- Pininyahang manok

Speaking of food :D. Finally, I was able to cook Pininyahang manok two days ago and I am proud that the food taste good!!

~Pininyahang Manok~

Join us here in Food Trip Friday. Happy weekend everyone :D

Food Trip Friday-Hamburger steak with tomato sauce

Welcome to Food Trip Friday and here's my food :)

Package burning (hanbagu) of (gorugonzorachizu) by Coco's

~Hamburger steak with tomato sauce and cheese~

You will definitely love the taste of refreshing sourness of the fresh tomato with melted cheese.

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Food Trip Friday- Tempura tei Shoku

Hello everyone welcome to Food Trip Friday how's your holy week going? Mine was good we haven't eaten meat and pork for two days now and we've been to a bible study three days ago. Anyway here's my FTF :)

~Tempura Tei Shoku~

Tempura is a Japanese dish of seafood or vegetables that have been battered and deep fried.

Share you yummy recipe with us here in Food Trip Friday!

Food Trip friday-Bacon Wrapped Asparagus

Hello guys I'm back the busy days are over and my laptop is healthy again woot~woot :) I miss you all and I miss this blog grabe. Oops by the way HAPPY ANNIVERSARY Food Trip Friday!!

Here is my food for today!!!

~Bacon Wrapped Asparagus Bundles~

Direction:

Preheat oven, if using, to 400 degrees F.

Lightly coat asparagus spears in extra-virgin olive oil. Season the asparagus with black pepper. Take a quick count of the spear tips. Divide the total number by four. Gather that number of spears and use a slice of bacon to wrap the bundle and secure the spears together. Repeat with remaining ingredients.

To grill, place bundles on hot grill and cover. Cook 10 to 12 minutes until bacon is crisp and asparagus bundles are tender.

For oven preparation, place bundles on slotted broiler pan. Bake 12 minutes.

Recipe from http://www.foodnetwork.com/

Happy weekend :)

Food Trip Friday- Torotama Udon

Hello guys!!! Welcome to Food Trip Friday and here is my Food for today :) My all time favorite Torotama udon!!

~Torotama Udon~

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Food Trip Friday- Vegetable and Tuna Sashimi salad

Vegetable and Tuna Sashimi salad

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Food Trip Friday-Yakiniku

Hello everyone and welcome to Food trip Friday. Here's my food entry for today =)

~YAKINIKU. Grilled meat~

Yakiniku is a Japanese term, which refers to grilled meat dishes.In a yakiniku restaurant, diners order several types of prepared raw ingredients (either individually or as a set) which are brought to the table. The ingredients are cooked by the diners on a grill built into the table throughout the duration of the meal, several pieces at a time. The ingredients are then dipped in sauces known as tare before being eaten.
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Meat sauce spaghetti and garlic bread with mozzarella cheese

Hello everyone welcome to Food trip Friday. Here's my food for today =)

Meat sauce spaghetti and garlic bread with mozzarella cheese.

Happy weekend everyone!!!

Food Trip Friday- Siopao/Nikuman

Happy weekend everyone welcome to Food trip Friday. Here's my food =)

Nikuman (Steamed Buns)

Siopao is a popular food in the Philippines, it does not require utensils to eat. Here in Japan, Nikuman derived from NIKU means meat Man from manju is a Japanese food made from flour dough.
Nikuman is also popular here in Japan and often sold as street food from about August or September, through the winter months until roughly the beginning of April.

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food trip Friday-Pizza

Potato mayo kids pizza (potato with mayonnaise pizza)

I would like to introduce the concept of Japanese style pizza from Chicago the (potato with mayonnaise pizza) . This is not exactly like the pizza back home but this pizza taste so good...

Please visit Food trip Friday to join..Have a great weekend everyone,God bless!!

food trip Friday-Soba

Soba

Soba is a type of thin Japanese noodle made from buckwheat flour. It is served either chilled with a dipping sauce, or in hot broth as a noodle soup. Moreover, it is common in Japan to refer to any thin noodle as soba in contrast to udon which are thick noodles made from wheat.

Like many Japanese noodles, soba noodles are often served drained and chilled in the summer, and hot in the winter with a soy-based dashi broth. Extra toppings can be added onto both hot and cold soba. Toppings are chosen to reflect the seasons and to balance with other ingredients.

wikipedia

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food trip Friday- Birthday cake

Happy New Year food trippers, how was your new years eve? I hope you had a great time guys. Here's my first food trip Friday entry for this year!!

My sister Lexie's birthday cake!

Happy weekend folks stay safe and healthy!! Enjoy your weekend :D